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Tuesday, 29 May 2012

Vanilla Panna Cotta 瓦尼拉慕斯

Vanilla Panna Cotta

瓦尼拉慕斯

Well well well... What I have here?

Shall we check it out???

Ingredients 材料
Base 底层
160ml fresh milk 鲜牛奶 160毫升
40g caster sugar 幼糖 40克
2tsps gelatine 鱼胶粉 2茶匙
1tsp vanilla essence 瓦尼拉香精 1茶匙
300ml UHT whipping cream 鲜奶油 300毫升

Topping 上层
180ml rebina 利宾纳 180毫升
10g caster sugar 幼糖 10克
1tsp gelatine 鱼胶粉 1茶匙
1tbsp lemon juice 柠檬汁 1汤匙

4glasses 玻璃杯 4个

Passion Fruits Mousse 百香果慕斯圈

Passion Fruits Mousse

百香果慕斯圈

During hot weather, you want something cold and creamy.. 

Mousse might one of the dessert can satisfy you~~


Ingredients 材料

Base 底层
125g Digestive biscuits 消化饼干 125克
60g Butter 牛油 60克

Mousse 慕斯
125g Cream cheese 忌廉芝士 125克
50g Caster sugar 幼糖 50克
2tbsp Passion fruit juice (fresh) 百香果汁 2汤匙(新鲜)
250ml UHT Whipping cream UHT鲜奶油 250毫升
1tbsp Gelatine 鱼胶粉 1汤匙

8 Paper cups or cake rings 纸杯或圈模 8个
*ingredient can replace by other brand*